Menu and Dishes

April 2025 Menu

Starters

The duck foie gras
Pea velouté, smoked white egg emulsion & white cabbage salad

or

The shrimp
Green asparagus with wasabi, bellota chorizo & yuzu vinaigrette

Main Courses

The lamb
Oriental flavors confit and shredded, fig-date condiment & socca

or

The cod loin
Peking with soja-noilly reduction, sea lettuce gel & charcoal pak choi tempura

Dessert

The cheesecake
Vanilla cream, avocado-lime insert, feuillantine sablé, avocado-lime purée & banana-pineapple-coco milk ice cream

Cheese Platter

Our Menus

Market Return Menu

3-course meal.
Only available for lunch from Wednesday to Friday, excluding weekends and holidays.
€45

Discovery Menu

Choice of starter. Choice of main course. Cheese or dessert.
€69

Gourmet Menu

Choice of starter. Choice of main course. Cheese. Dessert.
€87

Romantic Menu

Choice of starter. Fish. Meat. Cheese. Dessert.
€120

A la Carte

  • Starter €28
  • Main Course €34
  • Cheese €22
  • Dessert €20
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